Saturday, March 17, 2018

What’s for dinner? Bugs, weeds and algae

Sounds disgusting to Americans but soon we’ll be eating bugs, weeds and algae. You just won’t probably know it. Just like most people don’t want to see the sad cow face when they eat a burger, most people don’t want to see the antennae and carapace of the bug. But bugs are a great source of protein and are much more sustainable to produce. Take a look at what may soon be on your menu...

Menu of the Future: Insects, Weeds, and Bleeding Veggie Burgers - National Geographic

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